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Mango Lime Jam – A Small Batch Sunshine Spread
Perfect for when you’ve got a few too many ripe mangoes and no desire to pull out the canner. Why I Love This Recipe This mango lime jam was born out of a kitchen moment we all know well—too much fruit, not enough time. I had five small honey mangoes softening on the counter and needed…
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🍓 Strawberry-Orange Marmalade (Small Batch)
Bright, sweet, and kissed with citrus peel. This strawberry-orange marmalade is a small-batch preserve. It celebrates early summer flavors with cozy, cottage-core charm. It’s a Morning Jam favorite and the prettiest addition to a breakfast spread. ✨ Why You’ll Love It: 📝 Ingredients: 👩🍳 Instructions: 🫙 Storage Options: Note: This recipe has not been officially…
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How to Paint Sourdough: A Creative Guide
Painting sourdough is an art form that brings together creativity and baking in the most wonderful way. If you’re new to the world of painted bread, don’t worry. I will walk you through everything you need to get started, from essential tools to the step-by-step process, and tips for achieving stunning results. Whether you’re looking…
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Essential Tools for Painting Sourdough Bread with natural colors
If you’ve ever wanted to add a little artistic flair to your sourdough, painting with natural food coloring is a magical way to take your loaf to the next level! Here’s how I do it and the tools I love to use. Keep Your Supplies Bread-Only! When painting with natural food coloring, it’s super important…
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Gift Ideas: Adorable Baby Sourdough Loafs
The cutest little loaves Recently I was gifted a Proofing Basket from the company Bulka, that was for a 500 gram loaf ( If you purchase through my link I may make a small commission!). I was so excited to get started making a loaf for this basket. So I decided that since my loaves…
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How to Create a Colorful Marbled Sourdough Loaf: A Step-by-Step Guide
Have you ever seen a beautifully marbled sourdough loaf and wondered how to achieve that vibrant, creative look? Marbling your sourdough is easier than you think! In this guide, I’ll walk you through the process step-by-step. Share my favorite tips, and answer common questions so you can bake your own unique marbled sourdough loaf. Whether…
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Sourdough Bread Artisan Loaf: A Simple Step-by-Step Guide
Love sourdough baking but need a recipe that’s easy to follow? This abbreviated sourdough recipe lays out all the essential steps in a concise, no-frills format. Perfect for bakers who already understand the process and just need a quick reference guide, this streamlined version keeps your baking simple and stress-free. Let’s get started! Want to…
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Delicious Loaf-Fi Artisan Sourdough: Step-by-Step Instructions & Recipe
This is my classic sourdough recipe for an artisan loaf. I love the flavor of this bread, so much. Its perfect fresh, or toasted, often we will eat it plain or with some salted butter. In the summer I like to slice it thin and use home grown tomatoes to make tomato sandwiches. When its…
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Sourdough FAQ:
What is sourdough starter, and how do I make it? Let me know if you are interested in a post on how to make a starter! How do I know when my starter is ready to use? What is bulk fermentation, and how long does it take? Why is my dough so sticky? How do…
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