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Pepper drying the old fashioned way
🌶 Threaded Garden Ristra A humble take on an old-world method. This year, I tried drying peppers for the first time and true to form, I stitched together a ristra using what I had on hand: red embroidery floss, a sharp needle, and a handful of cayenne and garden peppers. Traditionally, ristras are made with…
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Homemade Graham Crackers from Scratch — Buttery, Spiced, and Perfect for S’mores
Once you taste a homemade graham cracker, it’s hard to go back. These are buttery and golden, with the perfect hint of honey, cinnamon, and nutmeg. They’re rustic, just sweet enough, and have a satisfying snap that makes them perfect for s’mores, tea-time dipping, or just munching straight off the baking tray. Ingredients: Instructions: Storage:…
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